1/2 BEEF (200+ LBS) DEPOSITS OPEN FOR NOVEMBER HARVEST DATE
FREE SHIPPING
PRICE/LB: $16.00
Weight: 175 - 225lbs
Delivery expected:
DEPOSIT: Only $1,625 Due Today
What you get (200 LBS of product +/- 15 LBS): With the purchase of this package, you can expect the following approximate breakdown:
- 30 roasts & cuts (an assortment of round roasts, chuck roasts, tri-tip, ribs, brisket, cross-cut shanks, stew meat, etc.)
- 40 steaks (an assortment of rib-eye, filet mignon, New York, top sirloin, flank, skirt, picanha, hangar, flap, petite shoulder filet, flat iron, etc.)
- 75 - 100lbs of ground beef
- beef tallow (at special bulk beef pricing), liver, heart, oxtail, kidneys, spleen, and tongue are available. (You can give us a call when ordering to speak directly with us to discuss what parts of the animal we can get you!)
With this USDA-inspected and finely butchered product, all the work is already done for you. You receive the beef delivered to your door. Our packaging is all vacuum sealed with clear plastic, and fully labeled so you know exactly what you're pulling out of the freezer to thaw!
Storage: You will need close to 7 cubic feet of freezer space for a half beef. For reference, a normal kitchen freezer is about 5-6 cubic feet (less if you have an ice maker). We recommend getting a deep freezer that does not automatically defrost, as this feature can shorten the overall shelf-life of the beef.
How to pay: your order here online is the deposit for your half beef. The remaining balance of $1,625 will be due upon delivery.
When do I get my beef? Delivery usually takes about a week from the time of deposit, but sometimes can take longer, up to a month and a half. The longer lead times are dependent on when the animals are ready for butchering. We will be in touch with an estimated date of delivery.
HOW DOES IT WORK?
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