Short Ribs

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Citrus Cattle Co. Premium Short Ribs (Korean Style Cut)

Experience the ultimate in comfort cuisine with our meticulously cut 2"x2" Short Ribs – where exceptional marbling meets bold, rich flavor. These perfectly portioned beef ribs are a chef's dream for creating memorable, restaurant-quality dishes at home.

Flavor Profile:

  • Intensely rich and deeply beefy with exceptional marbling
  • Collagen-rich meat that transforms into buttery tenderness when slow-cooked
  • Complex flavor development enhanced by our citrus-enriched feeding program
  • Sourced from cattle raised on our sunlit California pastures

Cut Characteristics:

  • Precisely cut 2"x2" portions for consistent cooking
  • English-style cut with bone-in for maximum flavor
  • Generous meat-to-bone ratio
  • USDA inspected
  • Vacuum-sealed for peak freshness

Culinary Recommendation: Perfect for slow-cooking methods that allow the abundant collagen to break down into rich gelatin. Ideal for braising, smoking, or sous vide cooking. These short ribs shine in both traditional recipes like Korean Galbi or classic wine-braised preparations. For ultimate tenderness, cook low and slow until the meat easily yields to a fork – typically 4-6 hours depending on method.

Pasture-Raised | Grain Finished | No Hormones | No Antibiotics Shipping orders require a minimum of 5 lbs. No minimum for local pickup.

Testimonials

"I don't know how to explain it, but it's the only beef I can eat with my Chrone's disease that doesn't make it flair up. I have tried a lot of direct to consumer beef and bison brands, and CCC's beef is the best tasting and best for my gut."

Loretta Arnett
Visalia, Ca

The best tasting burger we have ever had. Plus it's clean and nutrient dense protein that is the best for our workouts. Don't sacrifice flavor for nutrition! That's why we eat Citrus Finished Beef!

The Hardwicks
Three Rivers, CA

"We buy 1/2 beef every year and it's cost effective and better quality beef than any market. The 1/2 lasts us a year but if you have a bigger family, or grill a lot, we recommend getting a whole. We got tired of the beef prices changing and not being able to get the quality we desired. Citrus Cattle Co. works with you to choose your cuts and the meat arrives nicely packaged, frozen, and ready for the freezer. I 100% recommend Citrus Cattle Co. Derek kept us very involved and up to date with the whole process. We are very impressed with the quality of the meat and the consistency. We are customers for life because it is great beef, but we also want to support our local farmers by eating as much farm to table as possible."

Mike & Christy Allender
Visalia, Ca

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